| Item | Details |
|---|---|
| Estimated Price (Burger) | $7.49 – $8.99 |
| Estimated Meal Price | $10.50 – $12.50 (with Fries and Drink) |
| Total Calories | 740 kcal |
View Full – Mcdonald’s Menu With Price
This burger has two 1/4 lb. fresh beef patties cooked to order. It’s topped with melted American cheese, slivered onions, and tangy pickles on a toasted sesame seed bun. Because the beef is never frozen, it’s juicier than regular cheeseburger patties.
Ingredients
| Menu Item | Ingredients |
|---|---|
| Fresh Beef Patties | 100% pure beef; no fillers, extenders, or additives |
| Sesame Seed Bun | Enriched flour, water, sugar, yeast, sesame seeds |
| American Cheese | Milk, cream, water, sodium citrate, salt |
| Slivered Onions | Fresh, crunchy onions (not dehydrated) |
| Pickle Slices | Salt, vinegar, water, calcium chloride, natural flavors |
| Condiments | Mustard, Ketchup |
Nutrition
| Nutrient | Amount | % Daily Value |
| Total Fat | 42g | 54% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 165mg | 55% |
| Sodium | 1,360mg | 59% |
| Total Carbs | 43g | 16% |
| Protein | 48g | 96% |
Allergens
- Contains: Wheat, Milk, Sesame, Soy (found in bun oil/processing).
- Cross-Contamination: Prepared in a kitchen that handles eggs.
FAQs
1. Is the beef really “fresh” and not frozen?
Yes. Since 2018, McDonald’s uses 100% fresh beef for all Quarter Pounder burgers (except in Alaska, Hawaii, and US Territories), cooked when you order.
2. How much beef is in a Double Quarter Pounder?
Each “Quarter Pounder” patty weighs 1/4 lb. raw, so two patties equal 1/2 lb. (8 oz) of raw beef.
3. Can I order this without the bun for a Keto diet?
Yes. Ask for it “no bun” or as a “lettuce wrap” to reduce carbs and make it high-protein.
4. What is the difference between the onions here and a Big Mac?
The Double Quarter Pounder uses fresh slivered onions, which are sharper and stronger. Big Macs and regular cheeseburgers use rehydrated onions that are smaller and sweeter.
5. Does it contain any trans fats?
Yes. It has about 2.5g of trans fat from the beef and cheese naturally.